Sous Vide Ribeye Steak

Perfect Steak Sous Vide Ribeye

Yield – Makes 4 servings Perfectly cooked sous vide ribeye steak will be the star of your next dinner! The ribeye turns out flavorful and juicy, and pairs with a creamy pasta salad, fried fresh mushrooms, baked potato and a lobster tail! Surf and turf is the way to go for a special meal. You […]

Guacamole Bruschetta Crostini


Yield – Makes 4-6 servings This is a flavour-packed delicious recipe – the perfect party appetizer.  Guacamole with bruschetta on a crostini.  Crunchy French bread with garlic butter hearted with a fresh mixture of avocado, fresh lime, tomatoes, red onion and chopped cilantro.  Cactus Jacks spices add a new dimension of flavour.  Lime Pepper Seasoning […]

French Wild Mushroom Soup

French Wild Mushroom Soup

Yield – Makes 4-6 servings Instead of French Onion Soup, this is French Wild Mushroom Soup. This version of the classic soup is gorgeously cheesy with rich meaty wild mushrooms. Soaking wild wild mushrooms and using the soaking water gives the broth depth of flavour and a silky texture. The Cactus Jacks Vegetable Soup Base […]

Beef Shish Kabobs

Beef Shish Kabobs

YIELD – Makes 4 servings Beef shish kabobs take about 40 minutes [assuming you have the beef cubed] | 5 minutes per side for medium rare – do not overcook these, keep them medium rare for juicy flavourful beef! INGREDIENTS 2 pounds beef tenderloin or rib steak – a cut with marbling Cactus Jacks Roasted […]

Best Ever Jalapeño Popper Recipe

Jalapeno PoppersJalapeño Popper Recipe

Yummy Jalapeño Popper Recipe – creamy and crispy with flavours and spicy heat which will make your tastebuds pop!  You can’t just have one Jalapeño Popper! Using the thin salty capicola or prosciutto adds a nice flavour and texture to the poppers.  The thin ham crisps up on the edges when grilled and helps keep the creamy […]

Slow Cooker Pulled Pork

Slow Cooker Pork Sandwich

This easy slow cooker pulled pork recipe for pulled pork done in the slow cooker uses a tasty spice mixture of Cactus Jacks Pulled Pork Rub Spice and Roasted Garlic and Peppers. Slow Cooker Pulled Pork works great for busy families – add everything into the slow cooker in the morning and it’s ready when you arrive […]

Greek Seasoning – Chicken Souvlaki & Tzatziki Sauce

Greek Chicken Souvlaki - Kebabs -Greek Seasoning

The colourful souvlaki features the popular Greek Seasoning. Serve souvlaki over rice or with pita bread, Greek salad and Tzatziki Sauce.  Use Cactus Jacks Greek, Dilly Dill, Lemon Pepper, and Roasted Garlic and Peppers Seasonings in the following meal. YIELD – Makes 4 servings Prep 30 minutes | Cook 10 minutes | Ready In: 1 hr 10 minutes […]